A Korean fried chicken chain, already established in Philadelphia and surrounding counties, eyes expansion into South Jersey. Bonchon, headquartered in Dallas, Texas, seeks franchisees to drive growth in the area. Known for its hand-battered, double-fried chicken coated in signature soy garlic or spicy sauces, Bonchon also offers a range of Korean comfort foods, including fried rice, stir-fry, and bulgogi. With existing locations in Philadelphia, King of Prussia, West Chester, and Newark, Delaware, the chain aims to bring its popular menu to new audiences in South Jersey.

*Article courtesy of Philadelphia Business Journal

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